Playing God in the Kitchen

We are so excited to be getting our equipment set up to start a batch of eggs in the incubator. We took a long break after our last incubation in 2010. That batch of eggs failed to develop and I have finally discovered why. The temperature gauge I had was incorrect and the eggs never had a chance.

Here are all of the eggs I can choose from. I am going for the ones in the bowl with the towel.  They are the cleanest and have the truest colors. I skipped the olive/khaki eggs in favor of the nice browns, whites and green/blues.

I have cleaned up the incubator and now it is all shiny again. The little eggs have a better chance of being healthy chickens. More details to come!